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Principe Soppressata Salame
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Principe Soppressata Salame

Principe Soppressata Salame

$39.95
Principe Soppressata Salame
$39.95

The Story

Principe Soppressata Salame – 3.5 lb (1.6 kg)

Bring the bold character of Italian charcuterie into your kitchen with Principe Soppressata Salame, crafted with premium pork and a traditional blend of black pepper, garlic, and aromatic spices. Each bite delivers a robust, full-bodied flavor with a hint of natural acidity and a touch of wine, creating a deep and satisfying taste experience.

Its semi-moist, soft texture and coarse grind reflect true artisanal preparation perfect for elevating antipasto boards, gourmet sandwiches, or simple moments shared with good bread and cheese. Whether you're hosting or gifting, this Soppressata brings unmistakable Italian authenticity to any table.

Tasting Notes

  • Flavor: Bold, peppery, savory, with gentle garlic and wine accents

  • Texture: Semi-moist, soft, rustic, and coarsely ground

  • Aroma: Classic dry-cured salami with rich, seasoned depth

Ingredients

Pork, Salt, Less than 2% of Dextrose, Spices, Garlic Powder, Starter Cultures, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Natural Flavoring.

Weight: 3.5 lb (1.6 kg)
Origin: Product of the USA

Description

Principe Soppressata Salame – 3.5 lb (1.6 kg)

Bring the bold character of Italian charcuterie into your kitchen with Principe Soppressata Salame, crafted with premium pork and a traditional blend of black pepper, garlic, and aromatic spices. Each bite delivers a robust, full-bodied flavor with a hint of natural acidity and a touch of wine, creating a deep and satisfying taste experience.

Its semi-moist, soft texture and coarse grind reflect true artisanal preparation perfect for elevating antipasto boards, gourmet sandwiches, or simple moments shared with good bread and cheese. Whether you're hosting or gifting, this Soppressata brings unmistakable Italian authenticity to any table.

Tasting Notes

  • Flavor: Bold, peppery, savory, with gentle garlic and wine accents

  • Texture: Semi-moist, soft, rustic, and coarsely ground

  • Aroma: Classic dry-cured salami with rich, seasoned depth

Ingredients

Pork, Salt, Less than 2% of Dextrose, Spices, Garlic Powder, Starter Cultures, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Natural Flavoring.

Weight: 3.5 lb (1.6 kg)
Origin: Product of the USA

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