Original: $46.80
-70%$46.80
$14.04The Story
Calabrian Provola Affumicata
Produced in Calabria, this Provola Affumicata is a staple of the Calabrian culinary tradition. This cheese presents a characteristic "spun paste" (pasta filata), with a thin and smooth rind and a yellow color. The taste is sweet but firm.
Ingredients: pasteurized milk, salt, rennet, flavoring (liquid smoke). Rind not edible.
Weight: 2.6lb (1.2kg)
Storage: store in the refrigerator between +4° and +8°C
Product of Italy
Description
Calabrian Provola Affumicata
Produced in Calabria, this Provola Affumicata is a staple of the Calabrian culinary tradition. This cheese presents a characteristic "spun paste" (pasta filata), with a thin and smooth rind and a yellow color. The taste is sweet but firm.
Ingredients: pasteurized milk, salt, rennet, flavoring (liquid smoke). Rind not edible.
Weight: 2.6lb (1.2kg)
Storage: store in the refrigerator between +4° and +8°C
Product of Italy
